Bob, Dan, and Maura

Centennial and Citra hops are showcased in this glowing and golden  Pennsylvania lager. Refined by an extra cold relax in our brite tank for a crisp and clean finish.

Delicately sweet and tart with mild citrus and banana flavors. Remarkably balanced and drinkable.

Big toasted coconut aroma and flavor up front with a quietly sweet and balanced aftertaste.

Garden grown lemon grass explodes from this lightly boozy Belgian style tripel.

Punched up with cascade and simcoe hops. Juicy like Cali citrus with a clean, quenching bite

 Big hop juicy but light on the bitter in this clean Vermont inspired IPA

 Deep crimson in color with a rich maltiness balanced by floral German hops 

 Crisp and light. German hopped for a clean balance. 

 Lightly sweet and bready. Made with specialty Maris Otter (MO) malts but named in fact after our beloved Mo. 

Malt forward but tongue tingly fresh and refreshing summer lager

Deep, rich,full-bodied and chocolatey stout. Beware! This one comes with it’s own warning. You may lose yourself!

German style dunkel made with California common yeast makes for a subtly sweet and clean drinker's beer

Gingerbread and chocolate highlight this soft and dessertable almost porter.

With beer cheese

Avondale grown, breaded and fried served with horseradish sauce

Pulled beef, caramelized onions, American cheese, side Au Jus

Fried chicken, buffalo sauce, blue cheese and mix

Grilled local mushrooms, caramelized onions, broccoli rabe, horseradish sauce, cheese mix, balsamic glaze